Woods In The Kitchen The Woods family cookbook

Beverages and Elixirs

Mocha Punch

From Millie

Serves
8
Prep
10 min
Total
10 min
Difficulty
Easy
Mocha Punch

Ingredients

Servings 8
  • 3 qt hot water, divided
  • 1 small instant coffee, 3-4 oz
  • 2 cups sugar
  • 1 small can chocolate syrup
  • 2 qt milk
  • 1 gal ice cream, vanilla, coffee, or chocolate

Method

  1. Combine 1 quart of hot water with coffee, sugar, and chocolate syrup. Add 2 quarts more of hot water. Stir until dissolved and well combined.

  2. Refrigerate overnight (could be put in the freezer for a while, but don't freeze hard).

  3. Add to punch bowl with 2 quarts of milk and 1 gallon of ice cream.